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Sweet Potato Pie Smoothie Bowl

Change up your smoothie routine this fall with this Sweet Potato Pie Smoothie Bowl. The sweetness of sweet potato, paired with cinnamon spices makes this a breakfast you will crave but is also good for you! Don't forget the hidden veggies for an extra healthy punch.

Ingredients

Instructions

To cook the sweet potato:

  1. slice sweet potato in half and then steam in a steamer basket for 10 mins
  2. OR wrap in foil and place in a 350 degree oven for 1 hour.

For smoothie:

  1. place all ingredients into a blender and blend until smooth.
  2. Top with additional yogurt and pumpkin spice or toppings of choice

Notes

*Could use uncooked zucchini as well