A few weeks ago I shared THM MEALS I make all the time and you guys seemed to really enjoy these kinds of posts. I totally sympathize that it can be an overwhelming process to pick a recipe when you land on the blog so my wish with this series is to provide some clarity by sharing my favorites.
Of course, I’ve loved every recipe I’ve posted but there are certain ones that you just fall head over heels for and find yourself making them all the time. These 6 recipes are those ones for me.
BTW, if you want to see what I eat when I’m NOT in my kitchen (and release all kitchen control ahhhh) watch this exclusive video.
By now you guys know that breakfast is my favorite meal of the day. In addition to coffee, it’s the reason I wake up every morning, otherwise I’d probably just sleep all day.
I tend to get into breakfast ruts where I eat the same thing everyday and then change things up for Saturday brunch (a ritual in our house). Sometimes I will literally eat the same thing straight for 6 months – I’m looking at you smoothie bowls…
But then I get a sudden urge to only eat oatmeal and the process begins again. So if you’re looking to get our of your breakfast rut here are 6 healthy maven breakfasts I make all the time:
Blueberry Green Smoothie Bowl
So I wasn’t kidding when I said I ate this everyday for 6 months. I even brought my favorite protein powder with me to Arizona just to be able to start my day with it. If you’re new to smoothie bowls, this one is for you.
The Best Ever Bircher Muesli
Hands down the easiest breakfast recipe on the blog. Just throw it all into a mason jar and it’s ready the next morning. I describe it as overnight oats meets cereal. Sometimes I just don’t want super creamy oatmeal you know?
How To Make Shakshuka
If I’m craving savory, the answer is always shakshuka! It’s insanely easy to make and the best way to get some veggies in with breaky.
The Fluffiest Oatmeal Chocolate Chip Pancakes
But if sweet sweet pancakes are your jam, I have the ULTIMATE pancakes for you. Seriously, I think at least 500 of you have made this recipe and it warms my heart to be a part of your weekend brunch!
Crispy Oatmeal Waffles
For those of you who prefer waffles to pancakes (C is totally #teamwaffle!), I’ve got you covered. These crispy waffles are totally fool-proof. No one will guess they’re gluten-free and healthy!
Chocolate Almond Butter Overnight Oats
This was probably the first recipe I ever “developed” on my own. I was deep in the heat of an overnight oats phase and I wanted to see how “cookie-dough” like I could make my oats. This Choc AB OO (or chocaboo as I prefer!) totally nailed it.
Anyone else noticing a chocolate theme?! For someone who claims to prefer vanilla to chocolate, I seem to eat quite a bit of chocolate first thing in the morning…Not complaining!
So these are The Healthy Maven Recipes breakfasts I make all the time. Stay tuned for the snack and dessert recipes I can’t stop eating!
What are your favorite THM breakfast recipes?
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8 Comments
Ellen @ My Uncommon Everyday
September 13, 2016 at 2:16 pm1.) “Chocaboo” is perhaps the most adorable name of a breakfast I’ve ever heard. 🙂
2.) I made your shakshuka as a breakfast-for-dinner a couple weeks ago and my whole family loved it! So delicious and oh, so easy.
Davida @ The Healthy Maven
September 14, 2016 at 8:12 amAw that makes me so happy to hear!!
Beverley @ Born to Sweat
September 12, 2016 at 11:25 amAGAIN, I love these roundups you’re doing! I can see myself eating these for breakfast all the time as well, especially that amazing almond butter overnight oats. keep these coming!
Davida @ The Healthy Maven
September 12, 2016 at 2:13 pmI gotchu! You’ve already tried half of these at brunch 😉
Sarah @ Girl Adulting
September 11, 2016 at 5:20 pmShakshuka! I could eat it literally every day, for every meal, and still want more.
Davida @ The Healthy Maven
September 12, 2016 at 9:48 amAgreed! My go-to savory breakfast!
Xena
September 11, 2016 at 2:24 pmI just made your fluffy oatmeal choc chip pancakes for brunch today. Had to let you know that hubby and i thought they were the BEST pancakes ever…..very hearty, satisfying and delicious. I omitted the choc chips and added 1/4 cup of sugar (my bad) and had them with sliced strawberries, bananans and maple syrup. Thanks so much Davida for sharing this recipe.
Davida @ The Healthy Maven
September 12, 2016 at 9:47 amWonderful! I’m so happy to hear you enjoyed them!