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Easy Tzatziki Dip

Healthy and easy greek yogurt tzaziki dip for a delicious appetizer made with just 5 ingredients #dip #veggiedip #tzatziki

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5 from 1 review

You’ll be blown away by how easy it is to whip up this Easy Greek Yogurt Tzatziki Dip. Grab your veggies and get dipping with this healthy and nutritious greek yogurt dip recipe made from just 5 simple ingredients.

Ingredients

Scale
  • 2 cups plain Greek yogurt
  • 1 large english cucumber, grated (about 1 packed cup)
  • 1 large garlic clove, minced
  • juice, 1/2 lemon
  • 1 tbsp fresh dill weed, chopped

Instructions

  1. Place grated cucumber into a clean dish towel and squeeze out all moisture.
  2. In a large bowl add yogurt, cucumber, garlic clove, lemon and dill weed and mix to combine well.
  3. Add salt and pepper to taste.
  4. Cover bowl and place in refrigerator for 30 minutes to allow flavors to combine (even better if left overnight!)
  5. Serve with chopped veggies, pita or crackers.
  6. Will keep in fridge for up to 1 week.