Name: Honey Mustard Chicken
Prep time: 4 h
Cook time: 30 min
Total time: 4 h 30 min
Ingredients: 2 lbs boneless, skinless chicken thighs; 1/4 cup Dijon mustard (smooth or grainy); 1/4 cup honey; 1 garlic clove, minced; 1 tbsp olive oil; 3/4 tsp kosher salt; 1/4 tsp black pepper

Honey Mustard Chicken

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Looking for an easy dinner recipe that requires little prep and comes together quickly? This honey mustard chicken recipe is packed-full of delicious flavor and uses pantry staples you already have in your kitchen. Prep in advance or serve fresh!

Author: Davida Lederle
Prep Time: 4 hours
Cook Time: 30 minutes
Total Time: 4 hours 30 minutes
Yield: 4 servings 1x
Category: Dinner
Method: Cook
Diet: Gluten Free

Ingredients

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2 lbs boneless, skinless chicken thighs
1/4 cup Dijon mustard (smooth or grainy)
1/4 cup honey
1 garlic clove, minced
1 tbsp olive oil
3/4 tsp kosher salt
1/4 tsp black pepper

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Instructions

Combine dijon mustard, honey, garlic, olive oil and salt + pepper in a medium bowl.
Add in chicken thighs and coat well.
Cover bowl (with a top or plastic wrap) or place all ingredients in a ziploc bag and allow to marinate in fridge for at least 4 hours. The longer the better!
Remove chicken from fridge 30 minutes before cooking.
Grill on stove-top or BBQ for 5-7 minutes per side.
Alternatively, pour chicken and marinade into a shallow baking dish and bake at 400 degrees for 30-35 minutes.
Will keep in an airtight container in the fridge for up to 3 days. Freezes well.

Find it online: https://www.thehealthymaven.com/honey-mustard-chicken/