Peaches and Cream Overnight Oats
Delicious overnight oatmeal made with fresh peaches and dairy-free with coconut cream. Just mix all together the night before and it’s ready in the morning.
- Prep Time: 8 hours
- Cook Time: 0 minutes
- Total Time: 8 hours
- Yield: 1 serving 1x
- Category: Breakfast
- Method: Raw
- Diet: Gluten Free
Ingredients
Scale
- 1/2 cup rolled oats (gluten-free if necessary)
- 1 cup non-dairy milk (any variety) + more for morning
- 1 fresh peach, chopped
- 1 tbsp chia seeds
- 1 tbsp maple syrup or honey
- 2 tbsp coconut cream*
Instructions
- Combine all ingredients (except coconut cream) in an airtight container or mason jar.
- Place in refrigerator for at least 8 hours or overnight.
- In the morning add a few more splashes of non-dairy milk and stir in coconut cream.
- Eat cold or warm in microwave.
*You can buy straight coconut cream or open a can of full-fat coconut milk and skim off the cream from the top.