Roasted Maple Dijon Carrots

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You’ll find the perfect side dish recipe in these Roasted Maple Dijon Carrots. Marinate and roast to perfection to make dinner easier and healthier every night of the week.


  • 2 lbs organic carrots (unpeeled)
  • 2 tsp olive oil
  • 1 tbsp maple syrup
  • 1 1/2 tsp dijon mustard
  • salt and pepper, to taste


  1. Preheat oven to 400 degrees.
  2. Combine olive oil, mustard and dijon.
  3. Line a baking sheet with tinfoil or a silicone mat and lay carrots flat on baking sheet.
  4. Pour maple mixture over carrots and coat well using a brush or hands
  5. Sprinkle with salt and pepper.
  6. Bake for 10 mins.
  7. Remove from oven and flip carrots.
  8. Bake for 10-15 mins or until browned to taste.
  9. Serve immediately.

Keywords: Maple Dijon Carrots, Roasted Carrots, roasted heirloom carrots, maple carrots


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