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Roasted Maple Dijon Carrots

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Ingredients

Instructions

  1. Preheat oven to 400 degrees.
  2. Combine olive oil, mustard and dijon.
  3. Line a baking sheet with tinfoil or a silicone mat and lay carrots flat on baking sheet.
  4. Pour maple mixture over carrots and coat well using a brush or hands
  5. Sprinkle with salt and pepper.
  6. Bake for 10 mins.
  7. Remove from oven and flip carrots.
  8. Bake for 10-15 mins or until browned to taste.
  9. Serve immediately.

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