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Sweet Potato Turkey Chili

5 from 9 reviews

Lightened-up chili using ground turkey and sweet potato! This Sweet Potato Turkey Chili can be made in one-pot and will feed you all fall and winter long for dinner or lunches alike.

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Ingredients

  • 1 lb ground turkey
  • 1 medium onion, chopped
  • 2 bell peppers, chopped
  • 1 jalapeƱo, chopped (deseed if you don’t like spice)
  • 2 cloves garlic, minced
  • 2 1/2 tbsp chili powder
  • 1 tsp ground cumin
  • 1 tsp dried oregano
  • 1 tsp sea salt
  • 1/2 tsp ground black pepper
  • 1 28 ounce can diced tomatoes
  • 1 cup tomato sauce
  • 1 can black beans, drained and rinsed
  • 1 can kidney beans, drained and rinsed
  • 1 large sweet potato, cubed (no need to skin)

Instructions

  1. Heat olive oil in a large pot over med-high heat. Add ground turkey and cook until browned (About 3-4 mins).
  2. Add in onions and cook for 3 more minutes.
  3. Add in peppers, jalapeno and garlic and cook for another 2 mins.
  4. Add spices, diced tomatoes, tomato sauce, beans and sweet potato and bring mix to a boil. If mixture is too thick add in 1/2 cup water.
  5. Once boiling lower heat to a simmer and cook for about 30-40 minutes, uncovered or until desired consistency is reached.

Keywords: Chili, Turkey chili, Sweet potato chili