healthy soup

healthy soup look

healthy soup

healthy soup

healthy maven

Heirloom Carrot Ginger Soup

This delicious Heirloom Carrot Ginger Soup recipe made from roasted heirloom carrots and freshly minced ginger makes a flavorful and healthy vegan soup recipe without all the gimmicks! Allow carrots to shine with the kick of ginger for a healthy spin on classic carrot ginger soup.

what you need

– heirloom carrots  – olive oil  – sea salt – rosemary  – onion – garlic cloves – ginger – vegetable stock – black pepper

Cutout

step one

Place carrots on a baking sheet and drizzle with 2 tbsp olive oil. Sprinkle with 1/2 tsp sea salt and rosemary. Roast for 30 minutes. Remove from oven and set aside.

step two

Add olive oil to a large soup pot on medium-high heat and add onions. Sauté for 5 minutes. Add in garlic and ginger and cook for 1 more minute. Chop carrots and add to soup along with vegetable stock.

step three

Stir in sea salt and ground pepper and bring soup to a boil. Once boiling lower heat to a simmer and let simmer for 30 minutes.

step four

Using an immersion blender or in batches with a regular blender, blend soup until smooth.

Swipe up for the  full recipe!