Healthy Maven
Your dessert just got a serious upgrade with these sweet potato peanut butter swirl brownies! Naturally sweetened with sweet potato and perfectly paired with peanut butter, this sweet treat will up your dessert game ASAP.
01
To make my mashed sweet potato I peel and chop 1 large or 2 medium sweet potatoes, before adding to boiling water and cooking on high for 12 mins. Strain and mash by hands or in a blender.
02
In a large bowl combine dry ingredients. Melt chocolate and stir in coconut oil. Add chocolate and sweet potato to the dry ingredients. Add eggs and mix well.
03
Add batter to pan and spread smooth. Add dollops of peanut butter to batter. Using a knife, cut through peanut butter and zig zag your way across the pan until peanut butter has been incorporated into batter.
04
Bake for 25 mins or until a toothpick comes out clean after being poked in the center. Let cool for at least 20 mins before cutting into 12 brownies and then remove and allow to cool completely on a wire rack.