Very Berry Chia Pudding
Better stock up on those chia seeds cause you’re going to love this Very Berry Chia Pudding. Made with a triple berry punch, this healthy snack or breakfast recipe is full of protein and fiber to keep you full for hours.
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Total Time: 8 hours
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Raw
- Diet: Vegan
Ingredients
Scale
- 2 cups non-dairy milk (I like almond or coconut)
- 1/2 cup + 2 tbsp chia seeds
- 1/2 cup strawberries, fresh or frozen
- 1/2 cup blueberries, fresh or frozen*
- 1/2 cup raspberries, fresh or frozen
- 2–3 tbsp pure maple syrup, to taste
- 1/2 tsp vanilla extract
Instructions
- Mix together all ingredients in a large bowl or mason jar. If using a bowl transfer to a large container or mason jar once mixed.
- Store in the refrigerator overnight or for at least 8 hours.
- Serve cold.
*if using fresh blueberries, I find you get more blueberry flavor if you mash them up a bit. This is not the case with frozen.
Find it online: https://www.thehealthymaven.com/berry-chia-pudding/