Name: Cajun Cauliflower Poppers
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Cajun
Ingredients: 1 head of cauliflower, leaves removed and chopped into bite-sized pieces; 1 tbsp olive oil; 2 tsp paprika; 2 tsp dried parsley; 1 tsp garlic powder; 1 tsp dried oregano; 1 tsp dried thyme; 1/2 tsp sea salt; 1/8 tsp cayenne pepper

Cajun Cauliflower Poppers

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Cajun Cauliflower Poppers – a lightened-up appetizer recipe with tons of flavour. Just roast up and serve.

Author: Davida Lederle
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Yield: 4 servings 1x
Category: Appetizer
Method: Roast
Cuisine: Cajun
Diet: Vegan

Ingredients

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1 head of cauliflower, leaves removed and chopped into bite-sized pieces
1 tbsp olive oil
2 tsp paprika
2 tsp dried parsley
1 tsp garlic powder
1 tsp dried oregano
1 tsp dried thyme
1/2 tsp sea salt
1/8 tsp cayenne pepper

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Instructions

Preheat oven to 425 degrees F.
Place chopped cauliflower in a large bowl and sprinkle with olive oil until all pieces are coated.
In a separate bowl combine all spices.
Pour spices on top of cauliflower and mix until pieces are well coated.
Place cauliflower on a parchment or silicone-lined baking sheet and bake for 15 mins.
Remove from oven and flip and bake for another 15 mins.
Place cauliflower on a plate and put a toothpick into each piece. Serve with dipping sauce of choice (I like honey mustard) OR serve as a side dish.

Find it online: https://www.thehealthymaven.com/cajun-cauliflower-poppers/