Name: Cashew Crusted Chicken Fingers
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 large chicken breasts; 1 large egg; 2/3 cup cashew meal*; 1 tsp garlic powder; 1/2 tsp chili powder; 1/4 tsp cumin; 1/2 tsp sea salt

Cashew Crusted Chicken Fingers

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Author: Davida Lederle
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 4 servings 1x
Category: Dinner
Method: Bake
Diet: Gluten Free

Ingredients

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2 large chicken breasts
1 large egg
2/3 cup cashew meal*
1 tsp garlic powder
1/2 tsp chili powder
1/4 tsp cumin
1/2 tsp sea salt

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Instructions

Preheat oven to 400 degrees F.
Chop chicken breasts into strips.
Beat egg in a large bowl.
In a separate bowl combine cashew meal and spices.
Dip 1 strip into egg with left hand and place into cashew meal mixture and mix to coat with right hand.
Place onto a a parchment or silicone-lined baking sheet.
Repeat with remaining strips.
Bake for 20 minutes.

*Use this recipe for cashew meal or purchase here.

Find it online: https://www.thehealthymaven.com/cashew-crusted-chicken-fingers/