Chocolate Almond Butter Overnight Oatmeal

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5 from 1 review



*not quick cooking oats – use old-fashioned rolled oats!


  1. In a large mason jar or airtight container add rolled oats, mashed banana and chia seeds.
  2. Add in almond milk and vanilla extract. Stir to combine.
  3. Top with lid and give it a good shake.
  4. Place in the refrigerator overnight or for at least 8 hours.
  5. In the morning add more almond milk (if desired) and heat up in microwave or on stove-top.
  6. Top with almond butter and dark chocolate.