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Pomegranate Champagne Martini + 5 Healthy Cocktail Recipes

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Ingredients

Scale
  • 1/2 cup pomegranate juice
  • 3 ounces of gluten-free vodka (2 single shots or 1 double shot)
  • 2 T honey
  • 1 bottle of champagne (sparking wine or prosecco work too) – will only use enough to fill up half of each flute.
  • 2 tsp fresh pomegranate seeds

Instructions

  1. Combine pomegranate juice, vodka and honey
  2. Divide equally between two champagne flutes (should fill halfway up) and add 1 tsp of pomegranate seeds to each glass.
  3. Top each glass with champagne and serve immediately.