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Easy Healthy Pancake Recipe

Stack of whole wheat pancakes on a white plate topped with fresh blueberries and a sprinkle of powdered sugar.
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5 from 3 reviews

This easy healthy pancake recipe is my go-to recipe. Use ingredients you have on hand to make the pancakes and then get creative with the toppings. 

Ingredients

Scale
  • 1 1/2 cups flour (regular, whole wheat, oat flour – just no coconut flour!)
  • 2 tsp baking powder
  • pinch of salt
  • 1 cup non-dairy milk (almond, coconut, oat all work great)
  • 1–2 tbsp maple syrup (for sweetness)
  • 1 large egg
  • 1 tsp vanilla extract
  • 1/2 cup of add-ins of choice (chocolate chips, fresh berries, nuts etc…)

Instructions

  1. Combine all ingredients in a bowl and stir until well-combined. Add more milk if batter texture is too thick.
  2. Heat up a skillet and add butter or coconut oil.
  3. Pour 1/3 cup of batter into skillet and let cook for about 3 minutes or until all air bubbles have popped.
  4. Flip and cook for another 2-3 minutes until cooked all the way through. Enjoy!

Find it online: https://www.thehealthymaven.com/the-ultimate-healthy-pancake-recipe-round-up/