Turkey Burgers
Looking for the best turkey burger recipe? These juicy turkey burgers are made with fresh ingredients and packed-full of flavor so you won’t miss traditional beef burgers anymore!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 5 burgers 1x
- Category: Dinner
- Method: Grill
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 lb ground turkey (93% lean)
- 1/4 cup red onion, finely chopped
- 2 garlic cloves, minced
- 1 tbsp Worcestershire sauce
- 1 large egg
- 1 tbsp fresh parsley, finely chopped
- 1 tsp sea salt
- 1/4 tsp black pepper
- 5 hamburger buns
- Topping suggestions: sliced cheese, ketchup, mustard, tomatoes, pickles, lettuce etc…
Instructions
- In a large bowl mix together ground turkey with all patty ingredients until well combined.
- Using hands, form into 5 patties and flatten onto a parchment lined baking sheet or plate.
- Preheat pan, grill pan or grill to medium-high heat.
- Place patties directly onto pan or grill and cook for 4-6 minutes per side or until no longer pink inside and internal temperature has reached 165º F.
- Remove from pan or grill and place directly onto buns and serve with desired toppings.
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Find it online: https://www.thehealthymaven.com/turkey-burgers/