Name: Cornbread Avocado Toast
Cook time: 5 min
Total time: 5 min
Ingredients: 4 slices of cornbread (I used my Pumpkin Cornbread recipe); 1 avocado; honey, for drizzling; 1/4 cup pomegranate seeds; pinch of sea salt

Cornbread Avocado Toast

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Cook Time: 5 minutes
Total Time: 5 minutes
Yield: 4 slices 1x

Ingredients

Scale

4 slices of cornbread (I used my Pumpkin Cornbread recipe)
1 avocado
honey, for drizzling
1/4 cup pomegranate seeds
pinch of sea salt

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Instructions

Toast your cornbread if desired.
Mash your avocado in a bowl and spread over cornbread.
Drizzle with honey and top with pomegranate seeds and sea salt.
Serve immediately.

Notes

*recipe easily doubled and when you cut slices in half they make great appetizers!

Find it online: https://www.thehealthymaven.com/cornbread-avocado-toast/