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I rarely find myself looking back on old content, but I randomly got sucked into the rabbit hole and suddenly found myself reading post after post from almost 3 years ago.

OG Healthy Maven.

The pictures kind of made me cringe and I found myself rolling my eyes at the things I thought it was appropriate to say on the internet. But I was also struck by how deeply honest, carefree and real these posts felt.

I could feel the inspiration bubbling out from within the screen. And if I close my eyes and think back to that time I can relive these emotions so well. The newness, the excitement, the constant feeling of discovery.

It’s not easy to admit this, but in looking back at these posts I can see how a lot of this passion has been lost in the pursuit of running a business. The truth is, it isn’t easy doing both; maintaining the passion of your hobby and making money from it. I’ve tried to balance them both, but it’s a delicate process that I don’t always succeed at. Looking back on old posts makes this all the more apparent.

More-than-a-Food-Blog-1I remember before I quit my job to run THM full-time how badly I wanted to take the leap. What I never could have predicted was that in the process I would have to make some sacrifices. When you depend on others to make money, you can’t just wake up everyday and write what you want.

You can’t just whip up any recipe and hope it does well. You need to consider your analytics, your sponsors and staying on top of your content calendar.

and the numbers…they start to matter.

The page views, the likes, the money. You’re able to tangibly measure your success and can so easily be wrapped up in trying to maximize these to validate what you’re doing. And when your business is so intertwined with you, it oftentimes feels like you’re validating yourself.

More-than-a-Food-Blog-3When I started THM, I wanted it to be a place to explore health, in all its capacities. I truly believe that health goes so far beyond the kitchen. That mental health, exercise, relationships, travel and everything in between all add up to a healthy lifestyle.

But the food stuff stuck. It brought in the page views, the likes and the money. And while I do truly love food, I don’t think it is the be all and end all.

This past year I exceeded every expectation I could possibly have imagined for my business. I’m reaching half a million people a month, make more money than I could have ever conceived and a social following that people strive for daily. By all definitions, I’ve made it.

But here’s the truth: I’m unhappy.

I’m unhappy with how I’m spending my time, with the content that I’m putting out and the community I’m building.

Don’t get me wrong, I love the flexibility my schedule allows, every recipe I’ve posted, and those of you who engage with The Healthy Maven on a daily basis, but I want this place to be so much more.

I want to go back to spending my days feeling like I was in a constant state of discovery; to share recipes when I feel like it but explore all other areas of health beyond what I pulled out of the oven, and to build a community that shares in this passion. I want to truly and deeply connect with what I’m doing and with those of you who want to follow along on this journey.

I could have said “fuck it” and separated my business from me and continued along on this path of success, but that would mean accepting the conventional definition of success that I’ve never been able to fully embrace. I need to love what I’m doing every.single.day, even if it means less money, fewer likes and alienating some of my audience.

So what does all of this really mean? If you’ve been paying attention the last few weeks, you’ve noticed that this place has looked a little different. There’s been a lot less food and more personal posts. I’ve needed this space to get back to a place where I can share my thoughts, discover new passions and openly talk about my triumphs and tribulations.

I want to talk about my new journalling habit and apps that have changed the health game for me. I want to talk meditation and my struggles with exercise. I want to share more videos and green beauty tips.

And I want to talk about food.

I want to get back to the roots of THM, where every post felt like it could burst with inspiration and passion. And I want to wake up everyday and love what I do.

THM was never intended to be just a food blog, and it won’t return to being the way it was supposed to be unless I change it.

Does it scare me? Hell yeah. I know that moving in a new direction (or rather-returning to the old) means that traffic will fall, people will leave and money will decrease. But I’m confident that all will be right in the end when I follow my intuition instead of my ego.

So expect some food and a whole lot more. We’re going back to how this place started and as I shared in my very first post, “I hope you’ll join me for the ride”.

More-than-a-Food-Blog-2

Would love to hear from you! Share your thoughts below. Lots of love <3

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Meet the Maven

Hi! I'm Davida and welcome to my corner of the internet. I'm a wellness blogger, yoga teacher, certified herbalist, and green beauty lover.

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51 Comments

  1. I think many of us bloggers can relate to this. It’s tough balancing a business and a passion (not to mention a personal life), but I can tell you from experience the personal stuff is what brings followers, not the recipes. I find myself falling into that trap every now and then and have to remind myself of my WHY. You’re awesome lady and no matter what you do, we’re all here for you!

  2. I’m very excited for what is to come here! I started following you back before you made it (as you said), and while I love everything you’ve done and am sooo impressed, I’m excited to hear a more personal side too!! Good for you for following your instinct and doing what makes you feel best!

  3. it takes a lot of courage to write something so honest..and this is why i have adored you from the very beginning! i could see how it is hard to balance the business and personal side of things..but at the end, it really comes down to what makes you happy right? im excited for a newer take on THM. lately, i have been rethinking about how i do blogging as well..i want more time to connect and share old content rather than push new things all the time..and try to be present everywhere…

  4. I personally love all your beauty, travel, and healthy living posts outside of the food. The food is great, but I feel like the way you communicate to readers is so much stronger. Your message you put out there is so key for people struggling with finding themselves. I am still struggling with finding my voice and this is so inspiring. As long as you are putting your real self out there, people will follow. I know I will be!

  5. YES YES YES. Davida, I love this post so much, and I am convinced now more than ever that we are maybe kinda sort of actually the same person because I share these exact same feelings. I think holistic content that serves the mind, body and soul is so much more interesting and fun to follow (not that I don’t love food, but you know what I mean). I can’t wait to see that passion and inspiration.

  6. I feel like I am about to word vomit so I’ll try and keep it short. Know that you already have an amazing following and community and I think so many more people will find themselves in awe of you, wanting to learn from you and become the best versions of themselves, because of YOU and who you are. I will obviously be joining along every step of the way and never look back. Also know that at least once a week the dinner convo is “What’s the Maven up to this week?” lol <3

  7. I’m so excited for you and for THIS. When I started reading your blog (before you went full time I think?) I could see your passion in every post. Honestly I’ve seen myself read less and less of your posts in the recent past but I didn’t really know why – I imagine it had something to do with this! I’m so excited you’re returning to your roots and I cannot wait to follow you back there. Keep up the genuine work we all love you for!!