The air is a little bit crisper, the leaves are turning and it finally feels like fall is here. If you’re anything like me, one of my favorite fall activities is baking! I love all of the flavors used in fall baking – pumpkin spice, sweet potato, all things involving apples… it doesn’t get any better. It’s time to cozy up and get your bake on with these healthy fall baking recipe ideas!
If you’re intimated by baking, don’t be. While baking is more of a science than cooking, I still think there’s room to have some fun with it. I’m sharing a variety of recipes – some are quick and easy and others are more involved. One things for sure: each and every one of these healthy fall desserts are delicious!
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Healthy Fall Baking Recipe Ideas

Get the taste of fall with these baked pumpkin donut holes made with healthy ingredients like coconut oil and coconut sugar and baked in the oven. Gluten-free or non-gluten-free options available so the whole family can enjoy.
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This creamy vegan pumpkin caramel tart gives pumpkin pie a serious run for its money. Made with a simple granola crust and a smooth cashew based pumpkin-filling this dessert recipe will quickly become a winter favorite!
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A healthy take on muffins, these Pumpkin Spice Muffins are simple to make, gluten-free and require just one tool, your blender! No other dishes required and ready in 30 minutes.
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Add some spice to your regular ole’ breakfasts with these Pumpkin Chocolate Chip Pancakes. They’re made with real pumpkin and sweetened with just a touch of maple syrup. You will fall head over heels for these fluffy and spicy pancakes!
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Taste the best of fall with this pumpkin spice blondies recipe! The perfect seasonal dessert made with canned pumpkin (or fresh!), pumpkin pie spices and made entirely vegan with a gluten-free option. Vegan blondies have never tasted so good.
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Easy to whip up and full of healthy goodness, this Peach and Apple Crisp will quickly become a favorite for your next cook-out or late summer BBQ! A healthy peach crisp the whole family will enjoy.
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These Apple Chai Pancakes combine two of my favorite fall flavors: apples and chai! They’re hearty, filling and a fun twist on classic pancakes. Easily made gluten-free if desired!
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A tutorial for an easy, delicious, 2-ingredient snack idea – baked apple chips. Just slice and bake, no dehydrator required or any fancy equipment. Just apples, cinnamon and your oven to make these delicious apple chips.
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A sweet and savory snack or side, this Sweet Potato Cornbread will easily become a staple this holiday season. This fall dish has the earthiness of cornmeal mixed with the sweetness of sweet potato for a moist and delicious healthy sweet potato cornbread loaf.
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An easy fall breakfast recipe for Apple Cinnamon Granola. Packed-full of healthy ingredients like whole-grain rolled oats, pecans and hemp hearts this granola will keep you full all morning long!
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Your dessert just got a serious upgrade with these sweet potato peanut butter swirl brownies! Naturally sweetened with sweet potato and perfectly paired with peanut butter, this sweet treat will up your dessert game ASAP.
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There are plenty of pumpkin spice recipes out there, but none as good as the ultimate pumpkin spice granola. The perfect breakfast recipe for your yogurt, smoothie or simply on its own. Good luck not eating this by the handful!
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Cornbread just got an upgrade with this vegan and gluten-free pumpkin cornbread recipe. Made with simple and wholesome ingredients the whole family will love, you’ll never go back to regular cornbread after trying this recipe!
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Instead of spending all your time chopping, spiralize those apples for a quick and healthy Spiralized Apple Crumble. With curly apple noodles and a crispy crumble layer this apple crumble recipe will be a huge dessert hit!
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All you need are two ingredients (apples and cinnamon) and your slow cooker to make this super easy and sugar-free slow cooker applesauce recipe! Perfect for Fall snacking or to use in baked goods!
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Enjoy this comforting recipe for breakfast or dessert! Gluten-free, vegan and packed with fall flavor thanks to sweet potato and cinnamon.
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