These decadent but still healthful tahini brownies are made with a rich dark chocolate and a creamy tahini base to create an exciting new twist on a classic brownie recipe. You’ll wonder why you never thought to mix tahini with brownies before!
I’d like to take a moment to thank my Mom for being the brains behind these brownies. She gets 100% credit for the idea, which I never would have thought of on my own but made perfect sense to be the second she suggested it.
You see, Green and Black’s Organic Chocolate and I have teamed up to bring you recipes for Mother’s Day! Naturally, I had to ask my Mom what kind of chocolatey dessert she’d like to see for her special day and little did I know my Mom has better recipe ideas than even I could have come up with.
Luckily, Green and Black’s agreed on the genius that is the tahini brownie and so off to the recipe tasting races I went.
Watch me whip up these Tahini Brownies over on YouTube and give your Mom the best gift ever for Mother’s Day!
A simple lunch recipe ready in minutes with this Curried Chickpea and Avocado Salad. Ditch the mayo and meat and go for this healthy vegan lunch alternative!
…until said person throws herself under the bus within the first 100 characters of the post.
Sorry guys! Just had to put it out there. This recipe looks foul but tastes UNREAL. It also is ready in minutes so it felt wrong keeping it from you. I sucked up my photographer pride and am posting it anyway.